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❄️台灣 阿中麻椒牛肉丸 Taiwan Achun Spicy Beef Balls

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简介

+ 每包12粒約300g per pack of 12pcs * 嚴選澳洲草飼牛，天然放牧、人道飼養 * 無多餘添加與抗生素、無瘦肉精、藥物殘留 * 不添加澱粉，以專業擂潰技術來保持肉丸彈牙口感 選用100%澳洲牛肉牛後腿製造，牛隻食用自然生長青草、無需多餘添加物與抗生素、無瘦肉精、無藥物殘留，相較人工畜養穀飼牛，擁有含量較高、對人體健康的omega-3脂肪酸。牛肉混合精燉三個小時，軟Q不卡牙的牛筋，內餡滿滿的膠原蛋白及豐富肉汁在口中噴發！ 成份： 澳洲牛肉、牛筋、牛脂、調味料（辣椒 / 花椒 / 朝天椒 / 花椒油）、砂糖、岩鹽、辣醬（鹽 / 辣椒粉 / 味精 / 花椒粉 / 糖)、朝天椒粒、穩定劑 100%台灣製造 * Strictly selected Australian grass-fed cattle, natural grazing and humane raising * No redundant additives or antibiotics, no lean meat enhancing agents * No starch is added, texture of meatballs is maintained by using special crushing and grinding technology Made with 100% Australian beef hind shank meat. The cattle can only eat naturally grown grass, compared with grain-fed cattle, it has a high content of omega-3 fatty acids, which is healthy for human body. The beef mix is stewed for three hours, even the beef tendons becomes soft. These collagen filled meatballs are scrumptiously juicy ! Ingredients : Australian beef, beef tendon, beef fat, seasoning (chili / pepper / chilli pepper / pepper oil), sugar, rock salt, hot sauce (salt / paprika / MSG / chilli pepper powder / sugar), diced chilli pepper, stabiliser 100% made in Taiwan

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