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❄️日本 油豆腐皮 Japan Thin Deep Fried Tofu

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+ 每包三塊50g 用途廣泛，可加入關東煮、火鍋、豚角煮、配烏冬，或自製日式腐皮包、福袋年糕 Abura-age is thinly sliced momendofu, fried in oil until it swells fully, and then again at a higher temperature. This keeps the tofu’s original texture on the inside while the outer skin stays crisps It is popularly used in miso soup, noodle soup, oden or used to make inarizushi (sweetened and cooked aburaage filled with sushi rice)

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