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❄️美國 原隻煙燻火雞 U.S. Butterball Whole Smoked Turkey
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每隻9-10lb each * 美國名廠火雞、香港煙燻 * 不含麩質。飼養過程沒添加荷爾蒙 處理方法: 1. 食用前需於 0-4°c 雪櫃溫度解凍2天 2. 可解凍即食用或加熱食用 3. 180°C焗1小時,在火雞表面掃油,再焗15分鐘,造成脆皮效果 * Butterball Turkey from the U.S., smoked in Hong Kong * Gluten free. Raised without hormones. Preparing instructions: 1. Thaw at the refrigerator at 0-4oC for 2 days before serving 2. Ready to eat after thawing or heat up in oven 3. For heating up - bake under 180°c for 1 hour, then brush oil over the turkey and bake for another 15 mins for crispy skin
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