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💧台灣 本家生機響鈴卷 Taiwan Benjia 3-second Deepfried Beancurd rolls

Quantity

Summary

+ 每包六條80g per pack of 6 rolls * 使用無氫化的植物油油炸而成 * 100%嚴選非基因改造黃豆製造 * 無添加防腐劑、漂白劑、色素等 * 100%純素，無動物性成分 * 獲兩大認證：ISO國際保證、HACCP 本家生機食材生產的有機及非基改豆製品，製作過程全程開放、透明化。水質對於製作豆腐非常重要，本家生機採用不鏽鋼器具及RO逆滲透水，無傳統木質材料容易滋生細菌霉菌的疑慮，並嚴選單一品種的非基因改造黃豆，豆腐製作成分天然，只使用鹽滷及石膏當作凝固劑。 響鈴在香港是常見的美食。使用食品級非基因改造黃豆手工製成，用無氫化的植物油油炸而成，下鍋3秒即可進入您的嘴巴！火鍋、湯品涮上三秒，立即吸收湯頭精華，入口滑嫩細膩，讓人欲罷不能，一口接一口！ 天然手作非基改涮涮響鈴卷： ✔️港式傳統工藝：傳統港式工藝手工製作 ✔️雖是油炸但健康不可少：使用無氫化的植物油油炸而成，身為油炸品是您注重健康的最佳選擇，雙倍脫油無油耗味！ 成份： 水、非基因改造黃豆、無氫化植物油、脂肪酸甘油酯、碳酸鈣、碳酸鎂、卵磷脂 * Deep fried with non hydrogenated vegetable oil * 100% non-GMO soy beans used * No preservatives, no bleaching or colouring * 100% vegan, strictly no animal products used * ISO / HACCP certified The production of organic non-GMO soybean products by Benjia is open and transparent throughout the whole process. Water quality is most important for making tofu. Benjia uses stainless steel equipments and reverse osmosis water as the basis. No traditional wood material is used to avoid breeding of bacteria or mold. The ingredients are all natural, only salt brine and gypsum are used as coagulants. 3-second beancurd rolls are excellent for hotpot, they absorb large amount of soup quickly, their puffy layering structure gives you excellent mouthfeel. A must have item for hotpot ! Ingredients: Water, non-GMO soybeans, non hydrogenated vegetable oil, fatty acid glycerides, calcium carbonate, magnesium carbonate, lecithin

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