💧意大利 流心水牛芝士 Italy Deliziosa Fresh Burrata Cheese

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每杯125g per cup Burratina 是典型意大利南部 Apulia 出產的芝士,芝士球的中心充滿著柔軟而流心,以正宗水牛奶製作的 mozzarella 芝士,外面是另一層絲質般幼滑的 mozzarella 包裹著。適合配搭任何沙律、麵包、風乾火腿,只需加上優質橄欖油、意大利醋,最美味配各種類型的番笳! 食用建議: 新鮮配上帕爾馬火腿、番茄、蘆筍、火箭菜沙拉、烤蔬菜等等。淋上適量橄欖油/意大利黑醋,放上bruschetta、薄餅、意大利粉 成份: 巴氏殺菌牛奶、UHT奶脂41%、酸度調節(乳酸、鹽、凝乳酶)、山梨酸鉀 A MUST TRY OF PUGLIA. One of the most popular and renowned fresh cheese of Puglia. The Burratina is the typical Apulian cheese with a heart of stracciatella covered with a shell of mozzarella. The burrata in its mignon version is called burratina, made from buffalo mozzarella with soft creamy centre. Sweet and milky. Burrata means “buttered”in Italian. Outer shell is solid and silky mozzarella and inside consist of mozzarella and cream. Melt into this sumptuous goodness, this Italian cheese is a treasure to taste, consisting of a balanced blend of mozzarella, doughy, fibrous cords, and fresh cream. You can match this soothing delight with any salad, vegetable, or carb you prefer, making it a dream come through for all cheese lovers. Serving Suggestion: Fresh with accompaniments such as parma ham, tomatoes, asparagus, rocket salad, grilled vegetables. Dash of olive oil / balsamic. Top on bruschetta. Melt on pizza and pasta dishes. Ingredients: Pasteurized Milk, UHT Cream 41%, Acidity Regulator: Lactic Acid, Salt, Rennet Preservative: Potassium Sorbate

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