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❄️美國 特級黑安格斯牛肋條 U.S. Iowa Premium Black Angus Beef Fingers

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簡介

+ $168/kg 每包約 800g (approx. weight per pack) * 推介用韓國牛肋骨醬 * 用鑄鐵鍋大約需 1.5 - 2 小時 牛肋條指的是連接在牛肋骨上的肉, 同時帶有扎實彈牙嚼勁與肉質香味和肉汁, 其美味值得大力推薦。適合燜煮 美國 Iowa premium beef 是一個家庭營運的農場，由飼料到驗貨、 包裝都經人手小心處理。飼料是100%粟米 ** 請參考本網站產品韓國牛肋骨醬介紹的炆牛肋條食譜 Iowa Premium Angus Sets a New Standard when it comes to Rich, Bold and Savory Beef - well marbled, flavorful beef stems from the farming heritage and its set of native resources — deep rich topsoil, temperate climate and plentiful rainfall. These are the perfect conditions for farm families, fields of corn and Black Angus cattle to thrive — the trifecta when it comes to flavorful tender, premium beef. Iowa Premium Angus available in USDA Choice grade or for an extraordinary eating experience try their USDA Prime. * Raised by farm families in Iowa and neighboring upper Midwest states * Black and black baldy Angus for superior marbling * Corn-fed for exceptional flavor * Raised and finished in the USA * A maturity; 30 months of less of age for outstanding color and tenderness * Visually appealing beef * No dark cutters * Practically free of capillary rupture * No dairy breed influence for superior muscling * No Brahman breed influence for consistent tenderness * 此產品需按實際重量計算 * This is a pay-by-weight item Reference picture: http://tastefoodblog.com/2012/03/16/irish-beef-stew/

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