❄️西班牙 特級鬆脆麵包 Spain Concept Pa Crystal Bread

數量 Quantity

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簡介

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每包四條約200g x 4 per pack * 每條大約45 x 10 x 5cm * 超高水份合量 * 特級輕身鬆脆、濃郁麥味 * 雙重發酵、麵包形成特大蜂巢 Pan de Cristal,也被稱為玻璃麵包或水晶麵包,來自西班牙加泰羅尼亞地區的傳統麵包。 麵糰含特高水份,像班㦸粉漿,在發酵過程中會變得光滑如絲。麵粉的高蛋白質含量是烘焙成功的關鍵因素。成型和烤焗後,外皮薄脆,麵包內發展出特多大孔蜂巢。 CRYSTAL BREAD® 麵團因其超高水份,製作上極具挑戰性。機器只能執行混合配料的工序,其餘步驟必須手工完成。 翻熱指引: 不需解凍,直接從急凍取出200°c焗大約10分鐘,直到外層金黃色 食物搭配: 非常適合搭配伊比利亞火腿、乳酪、吞拿魚或鯷魚。可以單獨食用,也可以製作傳統的西班牙pa amb tomaquet或意大利Bruschetta,配非常熟的車厘茄、淋上優質的特級初榨橄欖油和海鹽 成份: 小麥粉、水、酵母、鹽、葡萄糖和麵粉改良劑(小麥粗麵粉 / 小麥粉 / 抗凝劑 / 乳化劑和酶) 致敏原: 本產品含有麩質產品。生產廠房也有處理雞蛋、花生、大豆、牛奶、果仁產品 * Each loaf roughly 45 x 10 x 5cm * Ultra-high hydration percentage * Ultra light and crispy, strong wheat flavour * Double fermentation * Large honeycomb structure * Quick to prepare : 200°c 5-10 mins Pan de Cristal, otherwise known as Glass Bread, or Crystal bread, is a traditional loaf from the Catalan region of Spain. The high-hydration dough, which begins with a consistency so liquid it’s akin to pancake batter, stiffens up and becomes beautifully smooth and silky during fermentation. The high protein content of bread flour is a key ingredient for success. When shaped and baked, the result is a loaf with a shatteringly crispy crust and a beautiful, holey interior. CRYSTAL BREAD® is challenging to make due to its ultra-high hydration percentage. It is difficult for machines to operate due to the batter's high water content. Machines can only mix ingredients; the rest must be done by hand. Preparation: Defrosting is not necessary, bake from frozen 200°c 10 mins until golden brown and crispy Food pairing: Perfect to accompany Iberian ham, cheese, tuna or anchovies. It can be served plain or prepared as a traditional pa amb tomaquet or Bruschetta with very ripe vine tomatoes, a drizzle of extra virgin olive oil and sea salt Ingredients: Wheat Flour, Water, Yeast, Salted, Dextrose and Flour Improver (Wheat Semolina / Wheat Flour / Anti-caking / Emulsifier & Enzymes) ⚠️ Allergens: This product contains gluten products. Produced in a factory where eggs, peanuts, soybeans, milk, tree nuts and nut products are also handled.

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