每個60g per bun
法式布里歐麵包的特點是雞蛋和牛油含量高,特別鬆軟,表面帶金黃色。因含有牛奶和糖,略帶甜味,是早餐、漢堡料理的理想選擇。
成份:
小麥粉、水、雞蛋、糖、牛油、奶粉、煉奶、酵母、鹽、甜椒油,添加劑:抗氧化劑、乳化劑、酶、抗凝劑、穩定劑、調味
* Exceptionally soft, buttery, and lightly sweetened. Perfect as burger buns
Brioche is a rich, French pastry-bread characterized by its high egg and butter content, creating an exceptionally soft, fluffy, and tender crumb with a golden crust. It is often enriched with milk and sugar for a slightly sweet flavor, making it ideal for breakfast, or premium burgers.
Ingredients:
Wheat Flour, Water, Eggs, Sugar, Butter, Milk Powder, Condensed Milk, Yeast, Salt, Yellow Paprika Oil. Additives: Antioxidant, Emulsifier, Enzymes, Anti-caking Agent, Firming Agent, Flavouring