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日本 北海道薯仔 Japan Hokkaido Potatoes

數量

簡介

+ 每包500g per pack 北赤薯仔鬆軟又甜，在北海道很受歡迎的品種。雖然外表和男爵相似，但果肉的黃色比男爵深，也被稱為 “紅地”。因容易煮至軟身，所以也適合做薯蓉沙律、炸薯丸。 Kita akari is a popular potato variety in Hokkaido, which has sweet taste and creamy texture. These potatoes become soft easily during cooking, therefore suitable for making potato salad, deep fried mashed potato balls.

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