ๆฏไปฝ150g per pack
* ้ๅ็่็็น้ปๆฏ๏ผๆฏๅ
ถไป็่่ผๆๅณๅๆ่ณชๆ๏ผ็นๅฅ้ฉๅ็ๅๆๅ
่้กไธ่ตทๅ
็ด
่็่ๅซ็ถญไปๅฝAใCๅKใ้ฃใ้ตๅ่ฑ้็ด ๏ผๆดๅซๆๅ
ทๆ็็นๆง็ๆๆฐงๅ็ฉ่ณชใ
* Korean lettuce has relatively โmore tasteโ and texture than other lettuces. Theyโre particularly excellent for eating raw as salad or as wrapping for grilled meats
Red leaf lettuce has a crispy, succulent texture with mild taste and bitter undertones. The younger greens feature a sweeter flavor. Red Leaf lettuce contains vitamins A, C, and K, calcium, iron, and anthocyanins which contain health-boosting antioxidants that have anti-inflammatory properties.