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♻️日本 白玉粉 Japan Mochi Rice Flour

數量

簡介

+ 每包1kg per pack * 100% 日本糯米粉，採用水挽製法，製成品細緻柔軟而且特別有彈性 * 除了可造日式甜品，也可做中式甜品例如糖不甩、芋圓、加入不同的糖水之中例如芝麻糊 只需加熱水搓揉就能簡單做出軟糯滑溜的白玉丸子。可配上水果、豆沙、黑糖、黃豆粉，什至可以壓扁造成白玉煎餅！ 成份：100%日本糯米粉 * 100% Japan glutinous rice flour processed with specific method, finished product is particularly delicate, soft and chewy * In addition to making Japanese desserts, you can also make Chinese desserts such as mochi balls, adding to black sesame dessert soup Simply mix with hot water and knead to turn into soft mochi balls. They can be served with fruits, red bean paste, black sugar syrup with soybean powder, or even knead flat to create thin mochi pancakes! Ingredients: 100% Japan glutinous rice flour

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